Hello MizFit Readers! This is Monica from
Run Eat Repeat. I run, then I eat and then I blog about it. I know, you never would have guessed if I didn’t explain it
Anyway. MizFit put out a call for no bake recipes because her oven is broken or something. And because I live in SoCal I am big on no bake recipes.I mean the weather is great, but sometimes you do not want to make your kitchen any warmer than it already is.
Why yes, dramatic is my middle name
Here is the world’s easiest, no bake, delicious, gluten free, chocolate, Cookie Recipe
Ingredients:1/2c Peanut Butter (or nut butter of your choice)
Directions: Mix all ingredients except almond meal. Tip: try not to eat the ‘batter’ as we’re trying to make cookies.
Drop a spoon full of batter into your hand and form a ball. Smash down on wax paper to form proper cookie shape.Optional: Dip cookie into almond meal to make it less sticky. I keep mine in the freezer so this is not usually an problem.
Place into freezer for 2 hours or until set. Store in fridge. Eat.
They’re not the most beautiful creations, but they are delicious and full of ingredients we can recognize! Enjoy!
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